Nukoko uses a fermentation process on fava beans to reproduce cocoa flavour without cacao. It supplies chocolate manufacturers and confectionery brands facing cocoa price and supply volatility.
Cocoa-free chocolate made from fermented fava beans
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€1,300,000
Total raised
-
Valuation
7
Employees
2022
Founded
Latest round
Equity - March 1, 2024
Equity - €1,300,000
March 1, 2024
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